PT.SARTINDO LAMTABO SEJAHTERA
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Cam Rotor Pump for Lecithin Transfer
Description
The Cam Rotor Pump for Lecithin Transfer is specially designed for the hygienic and efficient transfer of lecithin and other high-viscosity products. Its unique cam rotor design provides smooth and gentle pumping performance with low shear force, helping to maintain the quality and functionality of lecithin during processing.
The positive displacement pump structure enables stable flow control and reliable transfer of sticky and viscous materials while minimizing clogging risks. Manufactured with hygienic stainless steel construction, this pump is suitable for food, pharmaceutical, and cosmetic industries requiring reliable, clean, and easy-to-maintain pumping solutions.
Features
- Hygienic stainless steel construction
- Positive displacement cam rotor pump design
- Gentle transfer for shear-sensitive products
- Low-shear operation to maintain product quality
- Suitable for high-viscosity and sticky materials
- Open flow passage design to reduce clogging risk
- Handles various lecithin viscosities
- Bi-directional operation capability
- Compact design with high performance
- Low energy consumption
- Easy maintenance and cleaning
- Long service life with minimal wear
Applications
- Lecithin Transfer
- Food Ingredient Processing
- Chocolate Production
- Bakery Ingredient Processing
- Pharmaceutical Processing
- Cosmetic Manufacturing
- High Viscosity Liquid Transfer
- Sticky Product Handling
- Other Hygienic Processing Applications
Technical Advantages
- Flow Capacity: Up to 400 m³/h
- Maximum Pressure: Up to 1.2 MPa
- Maximum Vacuum: Up to -0.095 MPa
- Maximum Viscosity: Up to 1,500,000 cP
- Available Materials: SS304, SS316, SS316L & Duplex Stainless Steel
- Connection Options: Clamp, Thread, or Flange
- Port Configuration: Horizontal or Vertical
- Available Options: Bare Shaft Pump or Complete Pump Unit
Statistik Pengunjung
